Description
Mrs. Anderson’s non-stick silicone full-size Pastry Rolling and Baking Mat for rolling out all types of dough and baking in commercial-sized ovens. Made from FDA-approved silicone and natural glass fibers; non-porous surface eliminates worry of cross contamination of food. Naturally non stick for quick release of foods and easy cleanup; no greasing or added oils necessary; durable and reusable for thousands of uses. Temperature safe for use in the oven and freezer (-40 degrees to 480 degrees Fahrenheit); reusable and more economical than using parchment paper16.5-inch x 24.5-inch; specially sized and designed to fit commercial-sized baking sheets; will not fit in home ovens; wipe with a clean, damp sponge.
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